• A unique take on the bold flavors of Chinese food

Created by Andrew Zimmern and Michael McDermott, we focus on small plates, sharable foods, and adventurous culinary experiences utilizing natural, organic, and local ingredients, served in a contemporary atmosphere that also features a world-class Tiki bar experience.


Monday–Thursday 11am–10pm
Friday & Saturday 11am–11pm
Sunday 11am–9pm

Happy Hour

Monday–Friday 3pm–6pm

Late Night Happy Hour

Monday–Thursday 8pm–close
Friday 9pm–close